Aside

In just a few hours I will be turning 25. As much as I am not yet worried about aging, I am increasingly realizing the importance of being intentional. So on this eve of my quarter century, I am excited to remind myself of the things I love – good food, writing, and, most importantly, the inspirational people I get to be surrounded by.

With these priorities in mind, I’m starting a project to make, with love, 25 new recipes for 25 different configurations of people while I am 25. The challenge has been set, the idea has been shared. Join me as I keep track of the beautiful people and tastes I’ll engage with from June 7, 2013 – June 7, 2014.

The challenge

3 responses »

  1. This is such a beautiful idea! And I will be most definitely trying out that recipe.

    Such an important reminder to be intentional about the way we spend our days. Thank you for the inspiration!

  2. Wonderful idea! Thanks for including pictures of the finished products. I think you will inspire many people in the coming year and probably learn a thing or two about yourself:)

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